Clay Williard has won the second set of Balloon Fiesta Tickets. Clay is a Real Estate Consultant with ReMax Elite. You can reach Clay at 263-1767, or e-mail clayw@remax.net. Clay has his own Website, please visit him at www.ClaySellsABQ.com
ENJOY THE BALLOON FIESTA CLAY!!
Drawing number 3 will be on Monday 9/28, please come in and leave your card in the fishbowl at Sandiago's Mexican Grill at the base of the tram.
High Finance News and Events
Another Winner
Friday, September 25, 2009
Another Winner
Monday, September 28, 2009
We have our 3rd winner for the Balloon Fiesta tickets. The winner is Jill Neu. Jill is the Director of Human Resouces at Jaynes Corporation General Contractors. Jill is a regular customer of Sandiago's Mexican Grill and has left her card in the fish bowl many times.
CONGRATULATIONS JILL!!
Make sure you check out the specials at High Finance. The new management team is doing a great job of creating nightly specials.
Another Winner
Tuesday, November 17, 2009
Shirley Curtis won 4 tickets and a parking pass to the Men's Lobo BB game this Friday night. Shirley is a loan officer at Sandia Laboratory Federal Credit Union. You too can win cool stuff by leaving your card in the fishbowl at Sandiago's host stand. We will be drawing for two more excellent seats to this Friday's game. The winner will be notified tomorrow.
Thanks for coming in!
Thanks for coming in!
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FROM I-40
Exit 167: Tramway Blvd., take Tramway Blvd.
North approximately 9 miles to Tramway Rd.
Take Tram to The Peak where High Finance is located.
FROM I-25
Need info about the Tram? Check HERE!
EXIT 234: EXIT 234 Tramway Road.
Follow Tramway Road,
East to the Sandia Peak Tramway.
Take Tram to The Peak where High Finance is located.
Need info about the Tram? Check HERE!
"My
son was visiting from back East and I wanted to take him to the most
unique and purely-Albuquerque place I could find. This was it. The views
were wonderful of the open sky, the sunset with a storm on the horizon,
and for dessert, the city lights. The staff was cheerful and inviting,
and the food was fantastic. I'd recommend it to anyone."
By an OpenTable.com User who dined on 10/07/2010
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